Hats & Stars

Its no secret that we love fine dining. Fine food, service and atmosphere. The pursuit of excellence. Creativity. Indulgence.

We feel privileged to have dined at every single restaurant in Australia that has (recently) been awarded 3 Hats by The Sydney Morning Herald Good Food Guide, The Age Good Food Guide and brisbanetimes.com.au Good Food Guide. We are also fortunate enough to have dined at some of the world’s top restaurants, be it Michelin Starred or The World’s 50 Best Restaurants.

Here are our reviews of these fine dining establishments…

3 Hats

The Sydney Morning Herald Good Food Guide

• Bilson’s
• est. (2012)
• est. (2011)
• Guillaume at Bennelong
• Marque Restaurant
• momofuku sei?bo (October 2013)
• momofuku sei?bo (May 2013)
• Quay (2013)
• Quay (2011)
• Rockpool on George
• Rockpool
• Sepia Restaurant (2012)
• Sepia Restaurant (2011)
• Tetsuya’s (2012)
• Tetsuya’s (2011)

The Age Good Food Guide

• Attica
• Flower Drum
• Jacques Reymond
• Vue de Monde

brisbanetimes.com.au Good Food Guide

• Esquire

Michelin Stars and The World’s 50 Best Restaurants

• Attica, Melbourne, Australia
• Eleven Madison Park, New York, USA
• Le Bernardin, New York, USA
• momofuku sei?bo, Sydney, Australia (October 2013)
• momofuku sei?bo, Sydney, Australia (May 2013)
• momofuku ssäm bar, New York, USA
• nahm, Bangkok, Thailand
• Quay, Sydney, Australia (2013)
• Quay, Sydney, Australia (2011)
• wd~50, New York, USA

https://saglik-rehberi.com/levitra/https://orginalcialis.com/elementor pro nulledhttps://www.novagra.shop/viagra-fiyatlari/